Esta uva tinta española se utiliza a menudo en la elaboración de vinos rosados en la región de Navarra y en otras partes de España. Los rosados de Tempranillo suelen tener sabores a frutas rojas, como fresa y cereza, y a menudo tienen un toque especiado.
En calidad de Afiliado de Amazon, obtengo ingresos por las compras adscritas que cumplen los requisitos aplicables.
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